David Hawksworth & Friends Culinary Adventure

THE CULINARY PERFECTION CONTINUESEVENT UPDATE: Due to the popularity among our food-loving anglers, the 2022 event is sold out. Contact us at 1-888-432-6666 to reserve your spots for 2023! Interested in a special event trip this season? View our complete 2022 event lineup here.2022 GUEST CHEFS & SOMMELIER ANNOUNCED!

• David Hawksworth – Chef & Owner, Hawksworth Restaurant Group
• Michael Hunter – Chef & Owner, Antler Kitchen & Bar
• Dino Renaerts – Executive Chef & Partner of Bon Vivant Catering
• Sylvain Assie – Chef de Cuisine, Hawksworth Restaurant
• Mark Davidson – Sommelier, Global Education Director at Wine Australia

Click here to read our celebrity guest chefs bios.Escape to the remote shores of Haida Gwaii for an unforgettable culinary experience led by legendary, Vancouver chef and restauranteur, David Hawksworth. Taste the fare of top Canadian chefs, sip carefully chosen wine pairings and discover all that Haida Gwaii has to offer on this one-of-a-kind adventure.

Dine with some of Canada's top chefs and indulge in their world-class creations.

Learn from the best in one of our daily interactive cooking classes.

Taste seasonal dishes using local ingredients prepared by featured guest chefs.

Enjoy expertly paired wine selections by a renowned guest sommelier. DAVID HAWKSWORTH & FRIENDS CULINARY ADVENTURE – WHAT TO EXPECT

• Nightly guest chef dinners showcasing each chef’s unique culinary approach
• Daily hands-on, interactive culinary classes led by guest chefs
• Wine & cocktail hour with guest sommelier

Reserve Your Spots for the 2023 Event Today!

Don't miss out and book early as this culinary adventure sells out every year to foodies and anglers alike. Call us at 1-888-432-6666 or click here to make an inquiry online and you’ll be contacted within 24 hours.

Learn and interact with our featured chefs in an intimate environment overlooking beautiful Parry Pass.CULINARY DEMONSTRATIONSUnleash your inner chef in one of our daily cooking classes. Sip wine while taking in a class from some of Canada’s top chefs. Here is what you can expect:

• Interact and learn from Canada’s top chefs
• Individual cooking stations equipped with all utensils
• Guest chef will lead you through a recipe sharing helpful tips and tricks along the way
• Sip wine and take in the beautiful views of Parry Pass while learning a new recipe
• Take home printed recipes, an apron and autographed brochure from chefs

Enjoy beautiful summer nights and taste inspired hand-crafted cocktails on the back deck of The Clubhouse.PAST GUEST TESTIMONIALS“Rearrange your bucket list and put this on top! This was my fourth trip to WCFC… and it was truly just like coming home. We enjoyed the David Hawksworth & Friends Culinary Adventure this trip, and I must say that did add another dimension to the overall experience. The accommodations at The Clubhouse are better than ever, with a few nice additions, like the wood-fired pizza oven. The food and wine, which are always first rate, were better than ever too…”- Kathy F., Trip Advisor review“Exceptional experience for anyone who loves salmon fishing and is a foodie at heart! Unparalleled fishing, first-class accommodations, gourmet meals and lodge staff hat deliver exemplary customer service.”-Valerie P., Trip Advisor review2019 DAVID HAWKSWORTH & FRIENDS CULINARY ADVENTURE EVENT RECAPClick here to read our 2019 event recap to learn more about what guests enjoyed on the most recent trip.

Reserve Your Spots for the 2023 Event Today!

Call us at 1-888-432-6666 or click here to make an inquiry online and you’ll be contacted within 24 hours.