David Hawksworth & Friends Culinary Adventure

January 6, 2023
LOCATION
The Clubhouse
EVENT DATE
July 9, 2023
-
July 13, 2023
Jul 9, 2023
-
Jul 13, 2023
INQUIRE ONLINE

EVENT UPDATE: Due to the popularity among our food-loving anglers, the 2022 event is sold out. Contact us at 1-888-432-6666 to reserve your spots for 2024! Interested in a special event trip this season?

2023 CHEFS & SOMMELIER ANNOUNCED!

Escape to the remote shores of Haida Gwaii for an unforgettable culinary experience led by legendary, Vancouver chef and restauranteur, David Hawksworth. Taste the fare of top Canadian chefs, sip carefully chosen wine pairings and discover all that Haida Gwaii has to offer on this one-of-a-kind adventure.

DAVID HAWKSWORTH & FRIENDS CULINARY ADVENTURE – WHAT TO EXPECT

  • Nightly guest chef dinners showcasing each chef’s unique culinary approach
  • Daily hands-on, interactive culinary classes led by guest chefs
  • Wine & cocktail hour with guest sommelier

CULINARY DEMONSTRATIONS

Unleash your inner chef in one of our daily cooking classes. Sip wine while taking in a class from some of Canada’s top chefs. Here is what you can expect:

  • Interact and learn from Canada’s top chefs
  • Individual cooking stations equipped with all utensils
  • Guest chef will lead you through a recipe sharing helpful tips and tricks along the way
  • Thoughtful wine pairings to enjoy throughout the demonstration
  • Take home printed recipes and a customized DH & Friends Culinary Adventure apron

Learn and interact with our featured chefs in an intimate environment overlooking beautiful Parry Pass.

Learn from the best in one of our daily interactive cooking classes.

PAST GUEST TESTIMONIALS

“Rearrange your bucket list and put this on top! This was my fourth trip to WCFC… and it was truly just like coming home. We enjoyed the David Hawksworth & Friends Culinary Adventure this trip, and I must say that did add another dimension to the overall experience.

The accommodations at The Clubhouse are better than ever, with a few nice additions, like the wood-fired pizza oven. The food and wine, which are always first rate, were better than ever too…”

– Kathy F., Trip Advisor review

“Exceptional experience for anyone who loves salmon fishing and is a foodie at heart! Unparalleled fishing, first-class accommodations, gourmet meals and lodge staff hat deliver exemplary customer service.”

-Valerie P., Trip Advisor review

Enjoy beautiful summer nights and taste inspired hand-crafted cocktails on the back deck of The Clubhouse.

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JOHN BAKER
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