Canada's 100 BestThe Cooking Issue is now on newsstands across the nation. This year's publication features an article on the David Hawksworth & Friends Culinary Adventure by world renowned food critic and long time friend of WCFC Jacob Richler.Beyond painting a magnificent picture of this past year's culinary odyssey that took place at The Clubhouse, Jacob announced a new partnership with the publication that will see West Coast Fishing Club working closely with Canada's 100 Best to further strengthen our culinary program and events.Pick up your copy today or click the photo below to read the full article online.
To find out more about the 10th annual David Hawksworth & Friends Culinary Adventure next July 17 to 21 at The Clubhouse please click here.
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